2018/10/21   Sun
明皇樓中餐廳
2018/7/1
酒藏滷味

明皇樓中餐廳李鴻榮主廚十年磨一劍,
嚴選食材細火慢滷,師承古法配方、草本食療及自然調味,
絕無添加化學香精或色素,
中式經典滷菜工藝,色、香、味的極致享受,呈獻給您!


訂購餐廳 酷糕點

滷味介紹
原味豬耳朵
Sweet Braised Pork Ears with Chinese Herbal Medicine

(甜香滷水、豬耳朵)
NT$30/100g/份
泡椒雞爪
Hot & Sour Braised Chicken Claws with Pickled Peppers

(酸辣、冷盤)
NT$28/100g/份
原味滷鴨翅
Sweet Braised Duck Wing with Chinese Herbal Medicine

(甜香滷水)
NT$30/支
舌尖上的一把手
Sweet Braised Pork Knuckle with Chinese Herbal Medicine

(甜香滷水、豬腳)
NT$50/100g/份
甜香滷鴨腳
Sweet Braised Duck Web with Chinese Herbal Medicine

(甜香滷水)
NT$20/支
甜皮棒棒腿
Sweet Skin
Chicken Drumsticks

NT$38/100g/份
油滷裙把子
Scallion Oil Braised Duck Tendon

(蔥油、鴨腱頭/脆腸)
NT$35/100g/份
麻辣掌中寶
Sweet Braised Chicken Cartilage with Chili Sauce

(甜香滷水、雞軟骨)
NT$30/100g/份
油滷鴨脖子
Scallion Oil Braised Duck Neck

(蔥油)
NT$26/100g/份
四川牛肉乾
Sichuan Spicy
Beef Jerky

(冷盤)
NT$80/100g/份
油滷二節翅
Scallion Oil Braised Chicken Wings

(蔥油)
NT$15/支
鹽水香毛豆
Boiled Green Soybeans (Edamame)

(冷盤)
NT$25/100g/份
豬血糕
Sweet Braised Pig Blood Cake (Blood Gao) with Chinese Herbal Medicine

(甜香滷水)
NT$30/片
百頁豆腐
Sweet Braised Hundred Layered Bean curd
with Chinese
Herbal Medicine

(甜香滷水)
NT$30/個
滷海帶
Sweet Braised Kelp with Chinese
Herbal Medicine

(甜香滷水)
NT$10/片
鴨胗
Sweet Braised Duck Gizzards with Chinese Herbal Medicine

(甜香滷水)
NT$30/個
五香豆干
Sweet Braised Dried Bean Curd with
Five Spiced

(甜香滷水)
NT$15/片
紹興鳳爪
Braised Chicken Feet with Shaoxing Wine & Chinese Herbal Medicine

(紹興酒、中藥、鳳爪)
NT$30/100g/份
招牌甜皮鴨
Leshan Sweet
Skin Duck

(老滷水)
NT$888/隻(需預訂)
 

注意事項
1.滷味系列為外帶商品,免收服務費,持古華HAPPY GO卡消費享點數2倍送。
2.滷味系列以優惠價販售,不得與其他優惠合併使用(含尊爵俱樂部會員卡),古華花園飯店保留變更及
   終止此優惠方案之權利。

訂購專線:(03)281-1818 轉 2128